SALADS

Cycladitic

(rusk, tomato, Mykonian cheese “tyrovolia”, capers, extra virgin
olive oil).

“Pandaisia”

(Spinach, arugula, iceberg, halloumi cheese, dried tomatoes from
Tinos, black sesame & vinaigrette with fresh mint).

Pepper

(spinach, slices of pork, tomato, grilled peppers, vinegret with
honey and thyme, sesame).

Greek Ceasar’s

{green veggies (lettuce, iceberg), chicken, pitta croutons, flakes of
kefalograviera (greek gruyere cheese), dressing ceasar’s}.

Greek Farmer Salad

(tomato, cucumber, onion, peppers, feta cheese, extra virgin olive oil and oregano).